A beautiful striped version of Peppapeach

Heat: 2500-5000 Scoville Units

We’ve never tasted a pepper quite like this. They have incredible flavor unlike any pepper we’ve grown. Mild heat changing to sweet but that fruitiness…so good. We guess that’s why they are so sought after. This popular, elusive seed is now available for those that want to grow fresh peppers instead of eating the canned variety. They require a long growing season so start early! The thick flesh is perfect for stuffing or pickling.